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Pearl Millet (बाजरे)
₹60.00 – ₹300.00
Pearl millet, also known as Bajra, is a nutritious and gluten-free grain that’s commonly used in Indian cuisine. It’s a good source of protein, fiber, and minerals, making it a healthy addition to any diet. We offer high-quality pearl millet that’s perfect for making roti, porridge, and other delicious dishes.
Description
Pearl millet is a nutritious grain that is commonly grown in dry regions of Africa and Asia. It is a good source of complex carbohydrates, dietary fiber, and several essential vitamins and minerals. For example, one cup of cooked pearl millet contains around 200 calories, 6 grams of protein, and 2.5 grams of fiber, as well as significant amounts of iron, magnesium, and potassium. Pearl millet is also rich in antioxidants, including phenolic compounds, which may help to reduce the risk of chronic diseases, such as cancer and heart disease. Overall, pearl millet is a healthy and nutritious grain that can be used in a variety of dishes, including porridges, breads, and stews.
Additional information
| Weight | 5 kg |
|---|---|
| Dimensions | 25 × 15 × 5 cm |
| Grains/Flour | Grains, Flour |
| Qty. | 1 Kg, 2 Kg, 5 Kg |
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